This seafood seasoning is just what you need to give any seafood dish you're making some awesome flavor! It's super simple to throw together and you probably already have the ingredients in your pantry!
Prep Time: 3 minutesmins
Ingredients
2Tbspdried chives
1TbspHimalayan sea salt*
1Tbspdried granulated/minced garlic
1Tbspdried parsley
1Tbspdried dill weed
2tspdried minced onion
2tspdried lemon peel
1tspfreshly ground black pepper
1/2tspdried basil
1/8tspcayenne pepper
Instructions
Mix all ingredients together in a small jar. Stir or shake to evenly distribute.
Use on your favorite seafood!
Store in a sealed container at room temperature for up to 1 year.
Notes
*This seasoning can be made salt-free by simply omitting the sea salt. With a salt-free seasoning you can season with sea salt during the cooking process to your own taste and/or dietary needs. If you can find them, freeze dried herbs make for the best tasting seasoning. If freeze dried herbs are not available, simply look for herbs that still have a bright, fresh-looking color to them, as seen in the photos above.